Nutrient | Quantity |
---|---|
Total fats (g) | 454.21 |
Energy (kCal) | 80797.51 |
Carbohydrates (g) | 23.03 |
Protein (g) | 17956.44 |
Fatty acids, total saturated (g) | 115.29 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
Fructose (g) | 6.51 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 13.91 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 1.81 |
Fiber, total dietary (g) | 6.16 |
Thiamin (mg) | 108.98 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.00 |
Fatty acids, total saturated 14:1 (g) | 0.00 |
Aspartic acid (g) | 0.61 |
Energy (kJ) | 337709.56 |
Tyrosine (g) | 0.06 |
Folic acid (g) | 0.00 |
Protein (g) | 17956.44 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 999.80 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 20.85 |
Copper, Cu (mg) | 226.93 |
Fatty acids, total saturated 12:0 (g) | 0.00 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 30.25 |
Glucose (dextrose) (g) | 6.57 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.00 |
Fatty acids, total trans-monoenoic (g) | 0.00 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.48 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 71622.86 |
Choline, total (mg) | 58965.14 |
Vitamin A, RAE (g) | 27368.06 |
Fatty acids, total saturated 6:0 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 163319.57 |
Threonine (g) | 0.12 |
Fatty acids, total trans-polyenoic (g) | 0.00 |
Carotene, alpha (g) | 404.00 |
Sodium, Na (mg) | 61676.67 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 0.45 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 29.92 |
Total lipid (fat) (g) | 454.21 |
Vitamin A, IU (IU) | 94000.47 |
Energy (kcal) | 80797.51 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 15.42 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 0.55 |
Retinol (g) | 27200.06 |
Leucine (g) | 0.12 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 23.03 |
Betaine (mg) | 0.48 |
Selenium, Se (g) | 15232.43 |
Tocopherol, beta (mg) | 0.04 |
Isoleucine (g) | 0.08 |
Phenylalanine (g) | 0.12 |
Fatty acids, total saturated 22:0 (g) | 0.00 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 47.14 |
Cholesterol (mg) | 45333.43 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 0.00 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
Fatty acids, total polyunsaturated (g) | 154.47 |
Vitamin D (IU) | 0.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 13.60 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 0.00 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 455.51 |
Lysine (g) | 0.13 |
Fatty acids, total saturated 10:0 (g) | 0.00 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 10.08 |
Riboflavin (mg) | 136.09 |
Fatty acids, total saturated 4:0 (g) | 0.00 |
Vitamin B-12 (g) | 906.66 |
Tocotrienol, alpha (mg) | 0.07 |
Cryptoxanthin, beta (g) | 0.00 |
Valine (g) | 0.08 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.00 |
Histidine (g) | 0.06 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.00 |
Potassium, K (mg) | 209598.60 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 40.00 |
Iron, Fe (mg) | 1270.58 |
Folate, total (g) | 13675.23 |
Campesterol (mg) | 0.00 |
Glycine (g) | 0.09 |
Calcium, Ca (mg) | 107045.30 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
Cystine (g) | 0.03 |
Folate, food (g) | 13675.23 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 66.31 |
Magnesium, Mg (mg) | 18185.37 |
Ash (g) | 1090.28 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 10292.00 |
Vitamin D3 (cholecalciferol) (g) | 0.00 |
Vitamin B-6 (mg) | 109.21 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 31.76 |
Arginine (g) | 0.16 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 10.88 |
Proline (g) | 0.06 |
Lutein + zeaxanthin (g) | 495.20 |
Sucrose (g) | 0.79 |
Alanine (g) | 0.12 |
Tryptophan (g) | 0.03 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.00 |
Fatty acids, total saturated 16:0 (g) | 81.70 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.00 |
Fatty acids, total saturated 20:0 (g) | 0.00 |
Fatty acids, total monounsaturated (g) | 79.92 |
Glutamic acid (g) | 1.93 |
Vitamin C, total ascorbic acid (mg) | 60.72 |
Vitamin K (phylloquinone) (g) | 122.58 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.00 |
Methionine (g) | 0.02 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 0.12 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 1796.80 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
Fatty acids, total trans (g) | 0.00 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 907.48 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 13675.23 |
European >> Italian >> Italian
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
bacon | 70 -80 | cooked crumbled | 0.0 | 0.0 | 0.0 | 0.0 | |
garlic clove | 2 | chopped | 80693.51 | 0.0 | 17952.04 | 453.33 | |
onion | 1/2 | chopped | 32.0 | 7.47 | 0.88 | 0.08 | |
extra virgin olive oil | 80693.51 | 0.0 | 17952.04 | 453.33 | |||
tomato | 400 | g | diced | 72.0 | 15.56 | 3.52 | 0.8 |
salt | - | - | - | - | |||
black pepper | red crushed crushed | - | - | - | - | ||
bucatini pasta | 200 | 80693.51 | 0.0 | 17952.04 | 453.33 | ||
pecorino romano cheese | 80693.51 | 0.0 | 17952.04 | 453.33 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.