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Scrambled Eggs With Gorgonzola

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.5753
Energy (kCal)605.9333
Carbohydrates (g)9.8005
Protein (g)40.8435
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gorgonzola 2 ounces 50.4333 0.0 11.22 0.2833
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    egg 4 286.0 1.44 25.12 19.02
    milk 1/3 cup low-fat 184.0 4.4319999999999995 1.8319999999999999 19.072
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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