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Tuscan White Beans W- Red Onion & Salami

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.4224
Energy (kCal)1550.5422
Carbohydrates (g)288.4904
Protein (g)96.5493
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white bean 1 lb 1524.0722 282.3616 95.7535 5.3524
    water - - - -
    garlic clove 4 crushed - - - -
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    sage 1/2 cup - - - -
    white wine vinegar 1/2 cup - - - -
    salt pepper - - - -
    red onion 1/2 cut 22.0 5.1370000000000005 0.605 0.055
    salami 1 - - - -
    extra virgin olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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