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Mom's E-Z Tortellini Soup

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.5695
Energy (kCal)261.6355
Carbohydrates (g)46.3845
Total fats (g)5.226
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add Mixed Veggies to less than a half cup of Boiling Water. | 2. Then add Veg. broth | 3. Cut Tomatoes and add to pot with the Tomato liquid (Do not drain Tomatoes). | 4. Simmer until veggies are almost cooked and then add Tortellini. | 5. After Tortellini's are at desired softness, let stand before serving, then sprinkle some parmesan cheese on top. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable 1 bag mixed - - - -
    vegetable broth 1 can 196.68 31.886 7.2116 4.6488
    tomato 1 can included 62.068999999999996 13.7631 3.2384 0.5397
    tortellini 1 bag - - - -
    parmesan cheese - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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