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Artisan Rosemary Garlic Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.0225
Energy (kCal)1254.0827
Carbohydrates (g)251.8074
Protein (g)41.5871
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 1 1/2 1/2 - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    sugar 2 teaspoons granulated 13.325 2.5003 0.4171 0.20800000000000002
    salt 1 1/2 1/2 - - - -
    extra virgin olive oil 3 tablespoons - - - -
    bread flour 2 1/2 cups 1236.425 248.4152 41.0315 5.6855
    rosemary 1 tablespoon dried 2.227 0.3519 0.0563 0.0996
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    garlic clove 1 head roasted - - - -
    olive oil - - - -
    sea salt coarse chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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