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Tagliatelle With Prawns and Pistacchio Pesto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5645.1933
Energy (kCal)81488.3333
Carbohydrates (g)3341.91
Protein (g)5284.68
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pistachio nut 100 68880.0 3341.91 2479.68 5574.36
    extra virgin olive oil 4 tablespoons 12608.3333 0.0 2805.0 70.8333
    prawn 300 cooked 12608.3333 0.0 2805.0 70.8333
    garlic clove chopped 12608.3333 0.0 2805.0 70.8333
    parsley chopped - - - -
    salt 1 dash - - - -
    lemon 1 glazed rind - - - -
    water 5 0.0 0.0 0.0 0.0
    tagliatelle pasta noodle 500 12608.3333 0.0 2805.0 70.8333
    wild fennel 12608.3333 0.0 2805.0 70.8333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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