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Olive Garden Creamy Tomato-Basil Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.0694
Energy (kCal)1269.9104
Carbohydrates (g)49.717
Protein (g)24.2873
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 ounces 323.19 14.8497 10.0983 27.215999999999998
    red onion 1 diced - - - -
    white wine 2 cups - - - -
    tomato 3 cups canned diced 124.2 27.54 6.48 1.08
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    basil 1 ounce chopped 6.5204 0.7513 0.893 0.1814
    salt - - - -
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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