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Italian Beef Roulades

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)135.6445
Energy (kCal)1720.2082
Carbohydrates (g)86.108
Protein (g)44.381
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green onion 1/2 cup chopped 9.585 2.0377 0.3444 0.1668
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    celery 1/4 cup chopped 4.04 0.7499 0.1742 0.0429
    parsley 1/4 cup minced 5.4 0.9495 0.4455 0.1185
    breadcrumb 1 cup - - - -
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    parmesan cheese 3/4 cup 222.0 24.0 24.0 3.0
    bottom steak 12 slices round - - - -
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    beef stock 3 cups 514.08 56.0196 18.9756 24.2676
    red wine 1 1/2 1/2 - - - -
    bay leaf 1 - - - -
    spinach noodle 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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