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Tomato, Chard, and Gruyere Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.6182
Energy (kCal)1785.2592
Carbohydrates (g)72.4634
Protein (g)126.6874
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    swiss chard 5 1/2 stemmed - - - -
    extra virgin olive oil 1/4 cup - - - -
    onion 2 sliced 120.0 28.02 3.3 0.3
    thyme leave 1 tablespoon chopped - - - -
    white wine 1 cup - - - -
    salt - - - -
    black pepper ground - - - -
    chicken broth 3 cups low sodium 234.36 5.67 33.4152 7.8624
    italian bread 1 loaf - - - -
    tomato 3 sliced 120.6297 26.0694 5.8975 1.3403
    gruyere cheese 9 ounces shredded 1053.7695 0.9185 76.0602 82.5155
    butter 3 tablespoons unsalted melted 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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