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Bowties and Broccoli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.3267
Energy (kCal)898.7076
Carbohydrates (g)3.9672
Protein (g)90.5234
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    farfalle pasta 1 pound 403.4676 0.0 89.7602 2.2667
    broccoli floret 4 cups 403.4676 0.0 89.7602 2.2667
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    garlic 4 cloves sliced 17.88 3.9672 0.7632 0.06
    pecorino romano cheese 1 cup grated 403.4676 0.0 89.7602 2.2667
    salt to taste - - - -
    black pepper to taste ground 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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