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Italian Baked Pork Chops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)174.5457
Energy (kCal)3030.0549
Carbohydrates (g)15.241
Protein (g)340.0193
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dijon mustard 1 tablespoon - - - -
    extra virgin olive oil 1 tablespoon - - - -
    mccormick italian seasoning 1/2 teaspoon - - - -
    center pork chop 4 cut 3030.0549 15.241 340.0193 174.5457
    salt - - - -
    pepper - - - -
    kraft parmesan cheese 1/2 cup Shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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