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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cream butter and sugar and salt. | 2. Add eggs and ricotta cheese, vanilla and grated orange rind. | 3. Sift flour, baking powder, baking soda together in another bowl. | 4. Add to batter in three additions. | 5. Preheat oven 350*. | 6. Drop by teaspoon of dough on ungreased cookie sheet. | 7. Bake 10 minutes until edges lightly browned. | 8. Cool on racks. | 9. Mix frosting ingredients. Spread on cool cookies. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/2			42.75	1.9642	1.3358	3.6
sugar	2	cups		1611.96	403.19199999999995	0.0	0.0
salt	1/2	teaspoon		-	-	-	-
ricotta cheese	1	lb		789.2517	13.7892	51.0746	58.8764
egg	2			143.0	0.72	12.56	9.51
vanilla extract	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
orange zest	1			1.94	0.5	0.03	0.004
flour	4 1/2	cups		2602.26	569.7243	42.3045	10.0962
baking powder	1 1/2	1/2		3.657	1.9113	0.0	0.0
baking soda	1 1/2	1/2		0.0	0.0	0.0	0.0
confectioner ' sugar	2	cups		-	-	-	-
butter	1/4	cup		42.75	1.9642	1.3358	3.6
orange juice	3	tablespoons		20.925	4.836	0.3255	0.09300000000000001
vanilla extract	1/2	teaspoon		12.095999999999998	0.5313	0.0025	0.0025

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.