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Italian Pork and Vegetable Saute

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.9867
Energy (kCal)586.8467
Carbohydrates (g)22.02
Protein (g)61.59
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork sirloin chop 1 lb boneless cut 252.1667 0.0 56.1 1.4167
    olive oil 2 tablespoons divided 238.68 0.0 0.0 27.0
    bell pepper 1 -2 pieces diced cored cut 252.1667 0.0 56.1 1.4167
    cremini mushroom 10 ounces sliced 252.1667 0.0 56.1 1.4167
    scallion 3 sliced 96.0 22.02 5.49 0.57
    salt coarse - - - -
    black pepper ground - - - -
    purpose flour 1 tablespoon 252.1667 0.0 56.1 1.4167
    white wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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