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Best-Ever Bolognese Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)215.3096
Energy (kCal)3572.6969
Carbohydrates (g)113.8354
Protein (g)292.8027
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 3 lbs ground 2694.3419 0.0 264.2632 173.2271
    carrot 2 1/2 cups chopped 131.2 30.656 2.9760000000000004 0.768
    green pepper 1 chopped 32.8 7.6096 1.4104 0.2788
    onion 1 1/2 cups chopped 96.0 22.416 2.64 0.24
    mushroom 8 ounces chopped 77.1106 15.3994 5.0802 1.1113
    garlic 4 teaspoons minced 16.688 3.7027 0.7123 0.055999999999999994
    tomato 2 cans drained 124.1379 27.5262 6.4768 1.0795
    pasta sauce 2 cans - - - -
    beef broth 2 1/4 cups low sodium 37.8 0.21600000000000003 6.156000000000001 1.188
    salt 1 1/2 1/2 - - - -
    rosemary 2 teaspoons crushed dried 1.834 0.2898 0.0463 0.08199999999999999
    red pepper flake 1 teaspoon crushed - - - -
    black pepper 1 1/2 1/2 ground 8.6595 2.2063 0.3585 0.1125
    fennel seed 1/4 teaspoon crushed 1.725 0.2614 0.079 0.0744
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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