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Banana Muffins With Mascarpone Cream Frosting or Spread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)412.1665
Energy (kCal)6278.5115
Carbohydrates (g)639.2036
Protein (g)50.7896
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    cinnamon 1/2 teaspoon ground - - - -
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    egg 3 214.5 1.08 18.84 14.265
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    banana 4 ripe peeled mashed 801.0 205.56 9.81 2.97
    cream cheese 3 ounces 250.8975 2.9768 6.0386 24.3243
    butter 6 tablespoons unsalted 513.0 23.570999999999998 16.029 43.2
    mascarpone cheese 1/3 cup - - - -
    honey 3 tablespoons - - - -
    walnut 1/2 cup chopped toasted 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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