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Chicken Penne Florentine

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.3344
Energy (kCal)1365.5111
Carbohydrates (g)77.0575
Protein (g)64.6517
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    mushroom 3 cups sliced - - - -
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    green pepper 1 cup chopped 29.8 6.9136 1.2814 0.2533
    baby spinach 3 cups chopped - - - -
    oregano 1 tablespoon chopped 7.95 2.0676 0.27 0.1284
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    cottage cheese 1 carton - - - -
    penne pasta 4 cups cooked - - - -
    chicken breast 2 cups shredded roasted - - - -
    sharp cheddar cheese 4 ounces shredded 464.9317 2.4154 27.499000000000002 38.3512
    parmesan cheese 2 ounces grated divided 209.7862 22.6796 22.6796 2.8349
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    cream chicken soup 1 can condensed 274.5 21.838 7.2589999999999995 17.5985

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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