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Al's Marinara Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.965
Energy (kCal)709.5617
Carbohydrates (g)54.8394
Protein (g)8.4613
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian tomato 1 can - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    italian parsley 1/2 cup chopped - - - -
    garlic clove 1 -2 - - - -
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    white wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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