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Amy's Simple Spaghetti Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)159.6221
Energy (kCal)1624.7874
Carbohydrates (g)111.3126
Total fats (g)57.9127
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook spaghetti according to box. | 2. Brown meat, drain off fat. | 3. Add tomato sauce. | 4. Rinse pot used for spaghetti. | 5. In pot: mix butter, eggs (beaten), parmesan cheese | 6. Mix in spaghetti. | 7. Place spaghetti mixture in 9" pie pan. | 8. Place sauce mixture over top of noodles. | 9. Sprinkle mozzarella on top. | 10. Bake at 350° for 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti noodle 8 ounces 201.7333 0.0 44.88 1.1333
    meat 1/2 lb ground 258.552 0.0 50.7578 4.604
    tomato sauce 12 ounces 384.426 61.202 20.0378 6.6679
    parmesan cheese 1/3 cup 98.6667 10.6667 10.6667 1.3333
    mozzarella cheese 4 ounces shredded 367.4094 30.8669 15.3768 20.2642
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    egg 2 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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