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Crunchy Parmesan Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)124.8703
Energy (kCal)1616.9892
Carbohydrates (g)42.6861
Total fats (g)104.5748
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine onion, cheese, crumbs, & seasoning. | 2. Dip meat in milk-egg mixture. | 3. Coat with cheese mixture. | 4. Pour butter/margarine over all. | 5. Bake 55-60 minute in a 350F oven. | 6. Cover for the last few minutes with foil, but not sealing. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french onion 1 can fried - - - -
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0
    breadcrumb 1/4 cup - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    salt 1/4 teaspoon - - - -
    pepper 1 dash 0.251 0.064 0.0104 0.0033
    broiler fryer chicken 1 965.6022 0.5893 83.0962 67.2295
    egg 1 beaten 71.5 0.36 6.28 4.755
    milk 1 tablespoon 9.15 0.7170000000000001 0.4725 0.4905
    butter 1/4 cup 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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