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Tomato-And-Cheese Pizza

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.2669
Energy (kCal)385.929
Carbohydrates (g)35.5008
Protein (g)15.3824
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3/4 cup 0.0 0.0 0.0 0.0
    active yeast 1 tablespoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    purpose flour 2 1/4 cups - - - -
    salt 1 teaspoon - - - -
    extra virgin olive oil 3 tablespoons - - - -
    extra virgin olive oil 2 tablespoons - - - -
    garlic clove 1 smashed peeled - - - -
    grape tomato 1 1/4 cups quartered - - - -
    salt - - - -
    black pepper ground - - - -
    mozzarella cheese 4 ounces shredded 367.4094 30.8669 15.3768 20.2642
    red pepper flake 1/2 teaspoon crushed - - - -
    oregano 1 pinch dried 0.1656 0.0431 0.0056 0.0027

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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