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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 475°. | 2. Heat a small skillet over medium heat with 2 tablespoons olive oil; when oil is hot, add the bell pepper, half the onion, celery, and carrots; stir/saute 5 minutes; season with salt and pepper, then remove to a plate to cool. | 3. In a bowl, combine the sausage and ground beef with the egg, bread crumbs, cheese, and cooled sauteed vegetables; mix well. | 4. Form 4 large oval-shaped patties no more than 1 ¼ inches thick; arrange patties on a cookie sheet. | 5. Drizzle patties with a little olive oil; bake 17-18 minutes, until cooked through. | 6. Heat a saucepan over med-high heat; add a drizzle of olive oil, and then add the pancetta. | 7. Let the pancetta crisp up a bit and render its fat, then add the remaining chopped onion and the garlic; cook 8-10 minutes, until tender. | 8. Stir in the beef stock and tomatoes; season the sauce heavily with ground black pepper. | 9. Add in the Worcestershire sauce and hot sauce; decrease heat to low. | 10. Serve meatloaf patties topped with the Italian barbecue sauce and a green salad alongside, if desired. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
extra virgin olive oil	2	tablespoons		3.1521	0.0	0.7012	0.0177
red bell pepper	1		chopped	3.1521	0.0	0.7012	0.0177
onion	1		chopped	60.0	14.01	1.65	0.15
celery rib	2		chopped	3.1521	0.0	0.7012	0.0177
carrot	1		chopped	20.5	4.79	0.465	0.12
salt				-	-	-	-
black pepper				-	-	-	-
hot italian sausage	3/4	lb		3.1521	0.0	0.7012	0.0177
italian sausage	3/4	lb	sweet	1177.0736	2.2113	48.4777	106.583
beef	1/2	lb	ground	449.05699999999996	0.0	44.0439	28.8712
egg	1			71.5	0.36	6.28	4.755
breadcrumb	3/4	cup		3.1521	0.0	0.7012	0.0177
parmigiano reggiano cheese	1/2	cup	grated	3.1521	0.0	0.7012	0.0177
pancetta	1/8		chopped	3.1521	0.0	0.7012	0.0177
garlic clove	3		minced	13.41	2.9754	0.5724	0.045
beef stock	1/2	cup		85.68	9.3366	3.1626	4.0446
tomato	1	can	petite-diced	62.068999999999996	13.7631	3.2384	0.5397
worcestershire sauce	1	tablespoon		13.26	3.3082	0.0	0.0
sauce	2	teaspoons		19.7	0.5479999999999999	1.033	1.492

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.