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calzoni (filled pizza)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)128.2605
Energy (kCal)1960.3163
Carbohydrates (g)142.2729
Protein (g)64.5944
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 1/2 teaspoons - - - -
    sugar 4 teaspoons 73.416 18.3632 0.0 0.0
    water 3 -4 tablespoons 0.0 0.0 0.0 0.0
    milk 1 cup 148.84 11.6632 7.686 7.9788
    milk 1 tablespoon 148.84 11.6632 7.686 7.9788
    egg 1 71.5 0.36 6.28 4.755
    purpose flour 3 3/4 cups unbleached - - - -
    salt 1 1/2 1/2 - - - -
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    mozzarella cheese 12 ounces shredded 1102.2283 92.6008 46.1303 60.7927
    tomato 2 cups chopped seeded peeled 82.8 18.36 4.32 0.72
    parmesan cheese 2 -3 tablespoons grated 0.0 0.0 0.0 0.0
    basil leaf 1/4 cup chopped - - - -
    salt - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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