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Basil Rice Soup – Minestra Di Riso E Basilico

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.3084
Energy (kCal)1249.0507
Carbohydrates (g)152.3144
Protein (g)66.8341
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 2 chopped - - - -
    celery 1 cup chopped 16.16 2.9997 0.6969 0.1717
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    carrot 1/2 cup chopped 26.24 6.1312 0.5952 0.1536
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    grain rice 3/4 cup uncooked 506.4375 110.9306 9.8929 0.9158
    tomato 1 1/2 cups chopped 40.23 8.6942 1.9668 0.447
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    water 1 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    parmesan cheese 1/4 cup shredded 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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