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Slow-Roasted Tomatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)811.456
Energy (kCal)7328.148
Carbohydrates (g)37.5008
Protein (g)6.4064
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 131.04 28.3192 6.4064 1.456
    garlic clove 2 - - - -
    thyme 3 sprigs - - - -
    salt - - - -
    pepper cracked - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    olive oil 60 7160.4 0.0 0.0 810.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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