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Vegetarian Crock Pot Spaghetti Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.2419
Energy (kCal)1200.4533
Carbohydrates (g)187.5873
Protein (g)39.7739
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    carrot 2 peeled chopped 104.96 24.5248 2.3808 0.6144
    mushroom 2 cups sliced - - - -
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    tomato seasoning 2 cans diced undrained - - - -
    tomato sauce 15 ounces 480.5325 76.5025 25.0472 8.3349
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    spaghetti 12 ounces 105.4601 23.5074 2.1772 1.9391
    parmesan cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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