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Rigatoni Ala Vodka

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.4598
Energy (kCal)1375.0591
Carbohydrates (g)134.2835
Protein (g)61.4966
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rigatoni pasta 2 lbs 12.6083 0.0 2.805 0.0708
    tomato sauce 24 ounces canned 768.852 122.404 40.0756 13.3358
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    red pepper flake 1/2 teaspoon 12.6083 0.0 2.805 0.0708
    salt 1 tablespoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    heavy cream 1/2 quart - - - -
    vodka 1 1/2 1/2 98.23100000000001 0.0 0.0 0.0
    romano cheese 1 ounce grated 109.7145 1.0291 9.0153 7.6375
    bacon bit 1 ounce 134.9436 8.107999999999999 9.0718 7.3425
    italian parsley 1/2 ounce chopped 12.6083 0.0 2.805 0.0708

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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