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Italian Herb Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.731
Energy (kCal)2006.111
Carbohydrates (g)318.591
Protein (g)36.1412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    margarine 1/4 cup 405.51599999999996 0.5076 0.5076 45.402
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    salt 1 teaspoon - - - -
    italian salad dressing mix 0.5 envelope - - - -
    wheat biscuit 3 shredded crumbled - - - -
    yeast 2 teaspoons 22.2 2.4504 2.8656 0.10800000000000001
    egg 1 71.5 0.36 6.28 4.755
    flour 2 cups 1156.56 253.2108 18.802 4.4872

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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