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Penne With Tomato Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.1402
Energy (kCal)704.86
Carbohydrates (g)89.3966
Protein (g)18.781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic clove 1 chopped - - - -
    red pepper flake 1/8 - 1/4 teaspoon crushed - - - -
    tomato puree 1 can chopped 312.36 73.8156 13.562999999999999 1.7262
    vodka 3 tablespoons - - - -
    salt 1/2 teaspoon - - - -
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    pea 1 cup thawed 41.16 7.399 2.7439999999999998 0.196
    penne 1 package - - - -
    basil leaf 1/2 cup sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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