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Tarallini Con I Finocchietti (Little Fennel Rings)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.8093
Energy (kCal)730.105
Carbohydrates (g)48.4657
Protein (g)9.9
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 1 ounce 25.2167 0.0 5.61 0.1417
    salt 1 teaspoon - - - -
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    white flour 1 lb unbleached 207.5183 45.4329 3.3736 0.8051
    white flour 2 ounces unbleached 207.5183 45.4329 3.3736 0.8051
    fennel seed 1 tablespoon 20.01 3.0328 0.9164 0.8625
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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