RecipeDB

Cooking in progress....

Olive Garden Copycat Zuppa Toscana

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)206.8092
Energy (kCal)2376.3967
Carbohydrates (g)15.5337
Protein (g)109.3362
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 lb 1569.4315 2.9484 64.637 142.1107
    russet baking potato 2 sliced - - - -
    vidalia onion 1 chopped - - - -
    bacon 4 slices cooked chopped 177.55200000000002 0.4374 11.5765 14.0195
    accent seasoning 1 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    red pepper flake 1/2 teaspoon - - - -
    garlic clove 2 minced minced - - - -
    kale 2 cups chopped 15.68 2.8 1.3696 0.2976
    chicken broth 2 cans 189.1 4.575 26.962 6.343999999999999
    water 1 quart - - - -
    flour 2 teaspoons mixed 15.19 1.1172 1.3234 0.7227
    heavy whipping cream 1 cup tempered 408.0 3.2880000000000003 3.408 43.29600000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition