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Slow-Rise Pizza Crust (King Arthur Flour Co.)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.2459
Energy (kCal)1001.28
Carbohydrates (g)153.2578
Protein (g)27.9023
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 3/4 3/4 - - - -
    semolina 1 1/4 cups 751.5 152.0326 26.4695 2.1919
    yeast 1 teaspoon 11.1 1.2252 1.4328 0.054000000000000006
    salt 1 1/2 1/2 - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    water 1 1/4 - 1 1/3 cups 0.0 0.0 0.0 0.0
    dough enhancer optional 2 tablespoons - - - -
    olive oil 238.68 0.0 0.0 27.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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