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Italian Sausage And Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.795
Energy (kCal)1239.8009
Carbohydrates (g)85.2579
Protein (g)41.7819
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1/2 lb cut 784.7157 1.4742 32.3185 71.0553
    chicken breast 4 boneless skinless boneless - - - -
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    rosemary 1 teaspoon dried 0.917 0.1449 0.0232 0.040999999999999995
    red potato 1 lb cut 317.515 72.1213 8.5729 0.635
    water 3 tablespoons 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    white wine 1/4 teaspoon - - - -
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    red pepper 2 cut sweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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