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Penne a La Vodka With Crispy Prosciutto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.1226
Energy (kCal)2243.8395
Carbohydrates (g)367.1178
Protein (g)75.6396
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    prosciutto 6 slices - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    shallot 2 chopped - - - -
    garlic clove 2 chopped - - - -
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    vodka 2/3 cup - - - -
    heavy cream 2/3 cup 272.0 2.1919999999999997 2.272 28.864
    parmesan cheese 1/3 cup grated 98.6667 10.6667 10.6667 1.3333
    salt - - - -
    penne pasta 1 lb 1691.7638 340.496 59.4625 6.8856

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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