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Polish Pound Cake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)516.691
Energy (kCal)7432.72
Carbohydrates (g)677.832
Protein (g)79.64
  • Cuisine

    European >> Eastern European >> Polish

  • Dietary Style

  • Preparation Time

    Cooking Time - 150 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    shortening 1/2 cup 906.1 0.0 0.0 102.5
    white sugar 3 cups 2322.0 599.88 0.0 0.0
    vanilla butter nut flavor 2 tablespoons - - - -
    egg 5 357.5 1.8 31.4 23.775
    salt 1/4 teaspoon - - - -
    milk 1 cup evaporated 552.0 13.296 5.496 57.216
    purpose flour 2 cups - - - -
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0
    maraschino cherry 1 jar drained chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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