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Pizza Spaghetti Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)119.5471
Energy (kCal)1854.637
Carbohydrates (g)56.1065
Protein (g)140.5998
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    fine breadcrumb 1/2 cup 100.8667 0.0 22.44 0.5667
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    milk 2/3 cup evaporated 368.0 8.863999999999999 3.6639999999999997 38.144
    spaghetti noodle 4 ounces cooked drained 100.8667 0.0 22.44 0.5667
    egg 1 beaten 71.5 0.36 6.28 4.755
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    pizza sauce 8 ounces 122.4698 19.6405 4.9442 2.6082
    mozzarella cheese 1 cup shredded - - - -
    green bell pepper 1 seeded sliced 29.8 6.9136 1.2814 0.2533

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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