RecipeDB

Cooking in progress....

Agnello Al Forno Italiani (Italian Oven-Baked Lamb Chops)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.9473
Energy (kCal)219.8095
Carbohydrates (g)38.39
Protein (g)17.5608
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rack lamb 2 - - - -
    extra virgin olive oil 3 tablespoons - - - -
    salt - - - -
    black pepper ground - - - -
    red bell pepper 2 cut - - - -
    scallion 5 sliced separated 160.0 36.7 9.15 0.95
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    marjoram 3/4 teaspoon chopped 1.2195 0.2725 0.057 0.0317

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition