RecipeDB

Cooking in progress....

Tomato and Garlic Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.9602
Energy (kCal)75.5215
Carbohydrates (g)10.0522
Protein (g)1.7357
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1/2 20.1049 4.3449 0.9829 0.2234
    water - - - -
    spaghetti 2 ounces 17.5767 3.9179 0.3629 0.3232
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    olive oil 3/4 teaspoon 29.835 0.0 0.0 3.375
    tomato paste 3/4 teaspoon 3.3825 0.78 0.1782 0.0194
    salt - - - -
    pepper - - - -
    basil 3/4 teaspoon chopped 0.1524 0.0176 0.0209 0.0042

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition