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Easy Italian Dinner for the Crock Pot

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)119.5165
Energy (kCal)3067.3158
Carbohydrates (g)140.9277
Protein (g)363.2573
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef chuck roast 2 1/2 boneless 2448.0056 0.0 346.1208 118.5469
    onion 2 cut 88.0 20.548000000000002 2.42 0.22
    red bell pepper 1 cut sweet - - - -
    spaghetti sauce choice 1 jar - - - -
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    salt 1/2 teaspoon - - - -
    oregano 1/2 teaspoon crushed dried 1.325 0.3446 0.045 0.0214
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    zucchini 2 cut 4.62 0.6842 0.5962 0.08800000000000001
    potato 4 1/2 cups mashed 519.75 118.0575 13.8375 0.6075
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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