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Italian Garlic and Herb Seasoned Panini - Focaccia Bread (abm)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.6473
Energy (kCal)141.9749
Carbohydrates (g)5.1419
Protein (g)0.934
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 1/2 teaspoons - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    purpose flour 5 cups - - - -
    salt 1 teaspoon - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic 4 cloves peeled chopped 17.88 3.9672 0.7632 0.06
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    rosemary 1/2 teaspoon chopped dried 0.4585 0.0724 0.0116 0.0205
    marjoram 1/8 teaspoon dried 0.2032 0.0454 0.0095 0.0053
    italian parsley 2 teaspoons chopped - - - -
    salt 1/2 teaspoon coarse - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    lemon pepper 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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