RecipeDB

Cooking in progress....

Conchiglie Tutto Giardino "shells With the Whole Garden

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.0801
Energy (kCal)2123.228
Carbohydrates (g)190.6237
Protein (g)67.112
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 7 tablespoons 598.5 27.4995 18.7005 50.4
    carrot 1 1/2 cups sliced 78.72 18.3936 1.7856 0.4608
    green onion 1 cup chopped 19.17 4.0754 0.6887 0.3337
    red onion 1 chopped 60.0 14.01 1.65 0.15
    radish 3/4 cup sliced 13.92 2.958 0.5916 0.087
    parsley 1/2 cup packed chopped 10.8 1.899 0.8909999999999999 0.237
    basil 2 tablespoons chopped 1.219 0.1404 0.16699999999999998 0.0339
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    tomato 7 cups chopped 187.74 40.5727 9.1784 2.086
    zucchini 3 cups sliced - - - -
    green bell pepper 1 seeded diced - - - -
    white wine 1 1/2 1/2 - - - -
    salt 2 teaspoons - - - -
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    cream 1 cup 792.0 15.96 8.712 83.23200000000001
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    shell pasta 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition