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Hot Sausage Sauce With Pappardelle Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.046
Energy (kCal)321.3994
Carbohydrates (g)20.9871
Protein (g)52.6457
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hot italian sausage link 1/2 lb 201.7338 0.0 44.8801 1.1333
    extra virgin olive oil 1/2 cup 201.7338 0.0 44.8801 1.1333
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    white wine 1 cup - - - -
    italian tomato 2 cans crushed undrained - - - -
    salt - - - -
    oregano 1 pinch dried 0.1656 0.0431 0.0056 0.0027
    black pepper - - - -
    basil leaf 6 201.7338 0.0 44.8801 1.1333
    pappardelle pasta 1 lb 201.7338 0.0 44.8801 1.1333
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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