RecipeDB

Cooking in progress....

Tuscan Spice Rub

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.6327
Energy (kCal)140.342
Carbohydrates (g)29.4576
Protein (g)6.8857
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fennel seed 1 tablespoon 20.01 3.0328 0.9164 0.8625
    basil 6 tablespoons dried 3.657 0.4214 0.5008 0.1018
    garlic powder 3 tablespoons 96.321 21.1644 4.816 0.2124
    salt 3 tablespoons coarse - - - -
    rosemary 2 tablespoons dried 4.454 0.7038 0.1125 0.1992
    oregano 2 tablespoons dried 15.9 4.1352 0.54 0.2568

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition