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Clam Risotto With Bacon and Chives

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.9112
Energy (kCal)942.7629
Carbohydrates (g)63.2443
Protein (g)38.8637
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    clam juice 3 cups bottled 159.4397 36.3722 1.993 0.6643
    water 3 cups 0.0 0.0 0.0 0.0
    bacon 1/4 cut 29.19 0.0896 0.8834 2.7783
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    arborio rice 2 cups - - - -
    white wine 1 cup - - - -
    salt 1/4 teaspoon - - - -
    chive 3 tablespoons chopped 2.7 0.3915 0.2943 0.0657
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    clam 1 cup drained chopped 195.22 8.1039 33.3009 2.1792

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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