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Vegan Gnocchi With Tomato Cream Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.7743
Energy (kCal)452.4195
Carbohydrates (g)39.8459
Protein (g)36.6969
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baking potato 2 - - - -
    flour 1 cup unbleached 364.56 26.8128 31.7604 17.346
    basil 2 tablespoons dried 1.219 0.1404 0.16699999999999998 0.0339
    oregano 2 tablespoons dried 15.9 4.1352 0.54 0.2568
    salt 1 teaspoon - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    tomato sauce 1 can - - - -
    basil 2 tablespoons dried 1.219 0.1404 0.16699999999999998 0.0339
    soymilk 1/2 cup 65.61 7.6302 3.9730000000000003 2.1263

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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