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Classic Bolognese Sauce (A.K.A. Ragu)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.1818
Energy (kCal)1413.278
Carbohydrates (g)62.8678
Protein (g)121.7488
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    onion 2 chopped 120.0 28.02 3.3 0.3
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    celery rib 4 sliced - - - -
    carrot 1 chopped 52.48 12.2624 1.1904 0.3072
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    salt 1 teaspoon - - - -
    red wine 1 cup - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    nutmeg 1/8 teaspoon 1.4438 0.1355 0.0161 0.0999
    oregano 2 teaspoons dried 5.3 1.3784 0.18 0.0856
    pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    italian tomato 1 can chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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