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"KILLER" Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)131.9963
Energy (kCal)2304.9142
Carbohydrates (g)107.5465
Protein (g)181.4823
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1/2 784.7157 1.4742 32.3185 71.0553
    beef 1/2 lb ground ground 265.2006 0.0 52.2921 6.0973
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    basil 1 tablespoon dried 0.6095 0.0702 0.0835 0.017
    salt 1/2 teaspoon - - - -
    tomato 1 can 40.2099 8.6898 1.9658 0.4468
    tomato paste 2 cans 278.8 64.294 14.687999999999999 1.598
    ricotta cheese 1 cups 431.52 7.5392 27.9248 32.1904
    cottage cheese 1 cup 205.8 7.098 23.351999999999997 9.03
    parmesan cheese 1/2 cup 148.0 16.0 16.0 2.0
    parsley flake 2 tablespoons - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    salt 2 teaspoons - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    lasagna noodle baking pan cooked - - - -
    mozzarella cheese 1 grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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