RecipeDB

Cooking in progress....

Pancetta and Turkey Meatloaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.532
Energy (kCal)1066.0646
Carbohydrates (g)3.8464
Protein (g)167.8858
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    breadcrumb 1/2 cup 252.1667 0.0 56.1 1.4167
    flat leaf parsley 1/4 cup chopped 252.1667 0.0 56.1 1.4167
    egg 2 beaten 143.0 0.72 12.56 9.51
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    romano cheese 1/2 cup grated - - - -
    sun tomato 1/4 cup chopped sun-dried 252.1667 0.0 56.1 1.4167
    salt 3/4 teaspoon - - - -
    black pepper 3/4 teaspoon ground 4.3298 1.1031 0.1792 0.0562
    turkey 1 lb ground 648.2681 0.5893 98.1016 25.5681
    pancetta 10 ounces sliced 252.1667 0.0 56.1 1.4167

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition