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Chicken Cacciatora

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)192.5979
Energy (kCal)3389.1906
Carbohydrates (g)70.4344
Protein (g)337.3986
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 4 -5 - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    salt pork 2 ounces chopped 424.116 0.0 2.8633 45.6435
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 1/2 32.0 7.472 0.88 0.08
    chicken liver 2 chopped 1079.5511 6.6225 153.4958 43.8171
    chicken gizzard 2 chopped 851.64 0.0 159.9996 18.6636
    garlic clove 2 chopped - - - -
    rosemary 1 teaspoon 0.917 0.1449 0.0232 0.040999999999999995
    parsley sprig 10 - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    salt 424.116 0.0 2.8633 45.6435
    tomato 4 cups sized ripe canned diced 165.6 36.72 8.64 1.44
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    white wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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