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Great Italian Spaghetti Meat Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.4345
Energy (kCal)808.1719
Carbohydrates (g)208.3201
Protein (g)12.0804
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hamburger 1 585.1349 156.3988 2.8576 2.4494
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    water 1 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    oregano leaf 1 teaspoon dried - - - -
    basil leaf 3/4 teaspoon dried - - - -
    marjoram 1/2 teaspoon dried 0.813 0.1817 0.038 0.0211
    rosemary leaf 1/4 dried - - - -
    bay leaf 1 - - - -
    tomato sauce 1 can - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    spaghetti 1 package cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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