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Italian "herbesan" Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.8268
Energy (kCal)2178.764
Carbohydrates (g)418.1906
Protein (g)38.543
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    yeast 1 1/2 1/2 16.65 1.8378 2.1492 0.081
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    salt 1 teaspoon - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    italian seasoning 1 tablespoon - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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